What is gluten free at chipotle?

Chipotle offers a variety of gluten-free options for customers with gluten sensitivities or allergies. Many of their menu items are naturally gluten-free, such as the white and brown rice, black beans, pinto beans, fajita vegetables, salsa, guacamole, and most of their protein options.

Chipotle also takes steps to avoid cross-contamination, such as using separate utensils and gloves when preparing gluten-free orders. However, they cannot guarantee that there will be no cross-contamination in their kitchen, as gluten-containing ingredients are present in their restaurants.

Customers with gluten sensitivities should inform the staff at Chipotle about their dietary needs so they can make accommodations. Chipotle also provides allergen information on their website for customers to review before ordering.